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Violet leaves of the Grasse area, a touch of singularity in your creations!
News 19 June 2020
An other iconic product of the Grasse area and « Signature » reference of PAYAN BERTRAND, the violet, cultivated in the specific area of Bar-Sur-Loup, is harvested in may.
For use in aromas and perfumes, only leaves are collected then freshly delivered in our warehouses to be extracted.
Its typical green and floral scent is very appreciated by the perfumers and flavorists, bringing a touch of singularity to the creations.
The process period of violet leaves last from the begining of may to early june in our Grasse facility.